Connoisseurs of fine dining will agree that seafood dishes offer some of the most unparalleled gastronomic experiences, particularly when paired with champagne, wine, or beer, enhancing the already sophisticated flavours.
So, where in Vilnius can you sample the most succulent mussels? Who offers the finest octopus dishes? And where can you relish the freshest oysters with champagne? Ultimately, which seafood restaurants in Vilnius are really worth visiting?
Tablein Guide recommends places where the hosts' ambition, chefs' creativity, and the quality of ingredients will astound even the most discerning foodies. Choose your favourite and enjoy because the best seafood in Vilnius is only a table reservation away!
Brussels Mussels Stadium
Rinktinės str. 5, Vilnius
Brussels Mussels Stadium is the first Brussels Mussels Belgian-style restaurant-pub that has already gained fame for serving the tastiest mussels, the best octopus, and memorable brunch in Vilnius. Most importantly, this title is not only earned but successfully maintained to this day.
The restaurant's menu features refined dishes from Belgian cuisine, skilfully varied by the chef with other gourmet seafood, fish, and meat dishes.
Brussels Mussels Stadium is not only a place for quality lunch, gourmet dinner or unforgettable weekend brunch. It also boasts the largest collection of Belgian and rare craft beer varieties in Lithuania, so why not indulge in a new experience-filled tasting?
Restaurant's specialty. A variety of mussels prepared in different ways, authentic Belgian waffles, and over 140 types of beer.
Menu. One wants to try everything here: from fresh oysters, matjes herring or tuna tartare, to waterzooi soup, Belgian meat balls and slow-cooked shanks; from twice-fried Belgian fries to Liege waffles. However, the most striking delicacy of the place is fresh mussels. They are not only prepared in various sauces but also pleasing to gourmets with their generous portions.
Vegetarian options. A selection ranging from savoury cheese donuts or edamame beans to grilled burrata and a vegan cauliflower steak.
Brussels Mussels Centrum
Vilniaus str. 17, Vilnius
Brussels Mussels Centrum is the second Brussels Mussels Belgian-style restaurant-pub located in Vilnius.
The menu, the elegantly decorated interior, and the focus on professional service are all just as good as at the Brussels Mussels Stadium. This one differs from its predecessor only in its central location.
Brussels Mussels Centrum holds a title of a restaurant where it's really worth gathering. Friends come here for an evening out, family members celebrate special occasions, colleagues have lunch, and children enjoy waffles dusted with powdered sugar. Above all, the opportunity to savour gourmet Belgian cuisine, the tastiest mussels in Vilnius, and a collection of 140 different beers, makes the experience even better when shared with others. So bring along your companions!
Sparkling Ocean
Didžioji str. 27, Vilnius
Sparkling Ocean is a seafood & champagne house located in the heart of Vilnius, right next to the Town Hall Square. The hosts here promise an extraordinary experience and subtle "sailings" with sparkling waves, even for the most discerning gourmets. It's no wonder, as both the place and the carefully crafted menu leave no one indifferent.
The main accent of Sparkling Ocean is the blue depths delicacies: from fancy oysters or black caviar to gourmet tiger prawns and marinated squid. Every choice here invites to an unforgettable taste journey, further enhanced by pairing with bubbles.
Whether you prefer fresh oysters with champagne for an evening out or eggs Benedict with a mimosa for a weekend brunch, this restaurant is always a good idea for an elegant and luxurious dining in Vilnius.
Restaurant's specialty. Seafood pairing with champagne or sparkling wines.
Menu. The restaurant boasts a thoughtfully crafted menu, featuring the freshest seafood and fish. In addition to these delectable sea offerings, guests can also enjoy the bounty of the land. Whether you choose Marseille bouillabaisse, homemade pasta, foie gras, truffle-flavored venison carpaccio, or an assortment of toasts, skilled kitchen team will ensure a truly unforgettable dining experience.
Vegetarian options. Gourmet choices are also available for those who don‘t eat fish and meat.
Menu items at restaurants may change, so check here for the latest offerings.