Birštonas is a unique Lithuanian resort town that attracts not only locals longing for wellness pleasures but also food enthusiasts eager for new gastronomic experiences. No surprise, as the map here features a generous selection of exceptional restaurants inviting guests to discover creative culinary interpretations by professional chefs. Moreover, the culinary experiences do not end there. It is also worth visiting nearby Prienai, where the range of flavours spans from America to Asia.
These small towns are on the radar of many Lithuanians and tourists, especially during the warm season. So, what should you know to enjoy a truly delicious meal here? This Tablein guide review covers restaurants in Birštonas and Prienai that are worth the attention of every gourmand.
Eklektika
Karalienės Barboros al. 2, Birštonas
Located in the Ego SPA hotel, Eklektika is a luxurious, adults-only restaurant in Birštonas, inviting guests to indulge their egos on a unique journey of unexpected flavours and colours. Chef Erikas Janerikas takes care of all the palate pleasures, combining modern gastronomy with traditional techniques.
According to the hosts, Eklektika features gastronomic masterpieces from various world cuisines, showcased in a synthesis of visual aesthetics and flavours. Guests may start their evening with options crafted for sharing, ranging from the freshest oysters to malt baskets with beef tartare, porcini mushroom-stuffed arancini, or salted bacon carpaccio. Later, egoistic gourmands can continue their exploration individually. Would you prefer trout tiradito, Jerusalem artichokes with smoked eel, or deconstructed Caesar salad? Perhaps a flavorful ramen with lamb? Seafood enthusiasts will be enchanted by the octopus with potato millefeuille, while poultry lovers will enjoy duck breast with popped buckwheat and pickled cherries. Try the chimichurri beef loin with bean-miso cream! This restaurant also perfectly treats guests who cannot resist flour-based dishes, inviting them to selfishly indulge in Pierogi dumplings with mushrooms and broth.
Pievos
J. Basanavičiaus a. 16, Birštonas
Pievos is a modern, cosy restaurant in Birštonas, welcoming guests in a unique floral setting. Gourmands are treated here to a European cuisine menu, heartfully crafted each time using produce from Lithuanian farmers. Equally noteworthy in this place is the selection of premium beverages, appreciated by all enthusiasts of flavours in the glass.
The menu at Pievos is seasonal and constantly changing, yet always surprising with highly creative gastronomic ideas. What can one expect for appetizers? Whether it's butterbean hummus or duck heart pâté, each choice becomes a flawless introduction to the culinary journey ahead. The main dishes impress with options ranging from Argentinean ribeye with vanilla-miso butter to duck breast accompanied by salt-baked celery root and hazelnut sauce. Are you a vegetarian? Try their warm kale salad or Lithuanian potato cakes švilpikai with caramelized butter sauce, homemade pesto, and hemp seeds.
Breakfasts in this restaurant also deserve special attention, inviting guests to enjoy not only classics like Benedicts, avocado toast, or buckwheat porridge but also creative options such as eggs with a nut crust.
Moon
Karalienės Barboros al. 2, Birštonas
Elegantly nestled in the special mineral SPA Vytautas Mineral SPA, Moon is a fine dining restaurant in Birštonas that treats guests to mineral-infused dinners crafted by renowned Lithuanian chef Darius Dabrovolskas. Both à la carte options and tasting dinners reveal local treasures here, all unrolling with unexpected yet always memorable flavour combinations.
The exceptional dining experiences at Moon are guaranteed not only by the menu choices but also by the concept of seasonality. This allows guests to enjoy only the freshest products, and frequent visitors to this place discover a new repertoire with each visit. So, what can one expect at this fine dining restaurant? Refined gastronomy! Your experience might begin with various appetizers, such as beef tartare with foie gras, smoked mushroom and smoked eel delicacies in smoked butter sauce, and baked scallops with carrot cream. From Friday to Sunday, guests also have the opportunity to indulge in fresh oysters. Later, the gourmet journey continues with choices like seafood in lobster-coconut milk broth, octopus with nduja-roasted pepper sauce, duck breast complemented by vanilla-fermented garlic cream, or beef t-bone with porcini mushrooms. And of course, how could we forget the game specialities for which the chef is famous! Currently, Moon offers venison loin steak with juniper berry sauce.
Tango Pizza&Grill
Vytauto g. 11a, Prienai
Tango Pizza&Grill is one of the most popular restaurants in Prienai, where both locals and resort guests gather abundantly. And it's no wonder, as the food repertoire, suitable for the whole family, and the modern interior quickly captivate all!
The menu here uniquely blends world cuisines, allowing guests with various gastronomic preferences to sit together at one table. Dreaming of vacations in Italy? Delicious pizzas baked on Neapolitan dough will easily remind you of them. Intrigued by Belgian gastronomy? Don't miss the opportunity to indulge in mussels with white wine and cream sauce. Can't resist Asian culinary traditions? From ramen, Tom Kha, Tom Yum, and Wok options to various Poke bowls, everyone will effortlessly find their favourites here. Does America hold a special place in your heart? Enjoy gourmet burgers, including a vegetarian option with Camembert cheese. Additionally, this restaurant in Prienai prides itself on its grill dishes – juicy steaks, burgers, smoked pork ribs, BBQ wings, and other fire-cooked masterpieces. And this is just a glimpse of the extensive menu at Tango Pizza&Grill!
Prices and menu options at restaurants in Birštonas and Prienai may change, so check here for the latest offerings.