A slow, long, and delicious breakfast or brunch is an essential ritual of a holiday. This tradition is especially worth embracing when vacationing in Palanga, as the restaurants at this seaside resort can easily surprise even the most experienced gourmands.
Here, you can enjoy brunching in new hotels or historic villas. Experience vivid city centre restaurants or tranquil spots near the Baltic Sea and pines. Or, even discover chefs who honour Lithuanian traditions alongside those who creatively interpret global cuisines. So, which restaurants in Palanga are worth visiting, whether you wake up early or late?
Tablein guide covers the TOP places for breakfast & brunch in Palanga and Šventoji.
Monist
Vytauto g. 88 A, Palanga
Located in a boutique hotel of the same name, the stylish Monist is a fresh food restaurant inspired by everyday meals and seasonal ingredients. Modern flavours flow here with nature’s changes, reflecting Lithuanian traditions and a desire to bring emotion back to dishes.
The restaurant’s philosophy comes perfectly alive at breakfast and brunch, always promising memorable gastronomic experiences. Each morning, guests can choose from an à la carte menu featuring options like zucchini pie, trout roe crepes, and éclairs with whipped eggs and crayfish tails.
For those who enjoy experimenting, Monist also offers a shared breakfast experience when the table gets set with fresh local produce and flavours inspired by Lithuanian traditions. Here, you can decide how to prepare your egg or porridge, then sample and share both familiar & novel ingredients, unexpected combinations, and cosy moments.
Monist invites: “We invite you to take your time and enjoy a long, slow breakfast. During it, we will serve you both tranquillity and quality, which will be evident in the seasonal combinations as well as their fresh flavours.”
Monist recommends: “Try the cosiest summer-inspired dish – an egg pancake with various colourful berries, lemon cream, and Monist caramel.”
Breakfast hours: Daily – 8:00-11:00.
Brunch hours: Saturdays and Sundays – 12:00-15:00.
Vila Šilelis
Grafų Tiškevičių al. 7, Palanga
Vila Šilelis is a restaurant housed in a historic villa dating back almost nine decades. This place has quickly become a favourite spot for those who appreciate a casual atmosphere, unique ambience, great food, and an even greater time.
In the evenings, Vila Šilelis greets diners with a Mediterranean-inspired menu that perfectly sets an idyllic vacation mood. Yet, brunch here is equally impressive, offering creatively crafted flavours that enhance slow summer mornings.
Would you like to try a Poesie oyster & Bloody Mary duo? Perhaps carrot pâté made with harissa, almonds, lentils, and carrot leaf pesto? You might also savour a fresh & fermented tomato gazpacho. For those who can’t imagine their mornings without eggs, the menu includes Turkish Çilbir or Shakshuka. Additionally, you can select from avocado sourdough toast, croissant waffles, a fruit puree bowl, a summery burrata salad, and an almond cake with goat cheese & muscovado caramel. No matter the brunch choice, you’re sure to experience something new and exciting.
Brunch hours: Thursdays to Sundays – 11:00-16:00.
Pineta
Vanagupės g. 15, Palanga
Pineta, located in the Gradiali Hotel, is a restaurant that not only offers prime cuisine but also greets guests at the edge of a pine forest. So, if you are here during the warm season, be sure to comfort yourself on the terrace or in the forest area. Outdoor seating enhances all the gourmet experiences with stunning nature views and the distant roar of the Baltic Sea!
For breakfast, Pineta offers a separate menu with a wide variety of options. From classic choices like Eggs Benedict and Shakshuka to hearty English breakfast or salmon Wellington, every guest can be sure to find their favourite. Prefer something lighter? The restaurant also serves rice and oat porridge with fresh fruits & berries or delicious granola.
Moreover, Chef Justinas Eina experiments both with flavours and colours, so diners at Pineta always enjoy visually striking dishes.
Pineta invites: “Our variety of choices, unexpected yet time-tested combinations, and unique location ensure that neither the food nor the natural surroundings will leave you indifferent.”
Pineta recommends: “For breakfast, we highly recommend trying the salmon Wellington – a juicy, herb-seasoned salmon wrapped in crispy, buttery pastry. This dish has received high praise from many of our guests.”
Breakfast & brunch hours: Daily – 11:00-14:00. During the summer season – 10:00-14:00.
grás
Kęstučio g. 32, Palanga
grás is a cosy restaurant dearly beloved by both Palanga residents and resort town visitors. It invites guests to enjoy unforgettable moments in a stylish environment that radiates subtle luxury and modernity. The restaurant welcomes visitors with rich, refined flavours whose distinctive character is evident throughout all the day's meals.
Planning to visit this place for breakfast or brunch? You will be able to choose from an extensive menu! Options include various Eggs Benedict, scrambled eggs, omelettes, English breakfast, as well as salmon waffles, fluffy fried curd pancakes, stuffed crepes, and porridge. grás offers a repertoire that fulfils all brunch dreams, complemented by delicious coffee, homemade tea, or a Mimosa.
grás invites: “We welcome guests in a cosy inner courtyard, surrounded by nature, flowers on the tables, and the soothing sounds of a bubbling fountain. Moreover, our team pays special attention to the food, preparing it with only the highest quality ingredients. The taste of dishes is always enhanced by a commitment to making everything in-house, whether it is the hollandaise sauce for the Eggs Benedict or the marinated salmon. Finally, we provide everything with professional service.”
grás recommends: “Eggs Benedict and the exceptionally fluffy fried curd pancakes are the most popular dishes, receiving the highest number of compliments from our guests.”
Breakfast & bunch hours: During the summer season – 10:00-14:00 daily. During the off-season – 8:00-14:00 (hours may vary).
Kablys + Jūra
S. Dariaus ir S. Girėno g. 13, Palanga
Kablys + Jūra has become a legendary venue in Palanga for concerts, parties, performances, and exhibitions. However, it offers more than just entertainment or art. The venue’s kitchen, known for its global flavours, has also garnered significant praise, and hearty breakfasts are no exception.
In creating their brunch menu, the hosts aimed to ensure every guest finds something to enjoy. As a result, late breakfast here offers a wide range of options. At Kablys + Jūra, you can savour dishes varying from Turkish-style eggs and classic Benedicts to chicken schnitzel with egg. Right from the morning, the restaurant also serves potato pancakes, which come topped with a poached egg, salmon and hollandaise sauce. Whatever brunch dish you choose, you’ll experience unique and delicious flavour combinations!
Kablys + Jūra invites: “We all know the prices visitors face in Palanga. In contrast, we offer a sensible balance of price & quality, with dishes that are hearty, delicious, and even Instagrammable.”
Kablys + Jūra recommends: “This summer’s hit is our curd pancakes with poppy seeds and caramel coffee sauce. We joke about why no one has cooked them this way before! The poppy seeds not only enhance the appearance of the pancakes but also add an incredibly delicious flavour. This dish has won over both kids and adults.”
Breakfast & brunch hours: During the summer season (ending September 3) – 10:00-13:00.
A-petit
Plytų g. 7, Palanga
A-petit is a popular restaurant in Palanga, known for its friendly concept and carefully curated menu that attracts large numbers of visitors year after year. Every guest – whether young or old – finds their favourites here, making it especially popular with families.
The restaurant’s breakfast menu features a generous selection of dishes, including various eggs, porridges, sandwiches, pancakes, granola, and salads. There’s something to suit everyone’s taste! Guests can also order excellent Italian coffee each morning and enjoy it with warm cinnamon rolls or other freshly baked goods.
A-petit invites: “Enjoy hearty breakfasts, a cosy atmosphere, an inner courtyard terrace, and activities for children, ranging from drawing to games. It’s a perfect setting for a family outing.”
A-petit recommends: “For those with a sweet tooth, try our classic baked curd pancakes, a recipe that hasn’t changed since the restaurant first opened. If you prefer a savoury start to your day, we suggest the sourdough bread sandwich with beef tenderloin.”
Breakfast & brunch hours: Mondays to Fridays – 09:00-11:30. Saturdays and Sundays – 09:00-12:00. The restaurant is open year-round.
Vaidilutė
Meilės al. 38, Palanga
Located on the legendary Love Alley in Palanga, Vaidilutė is a restaurant that transforms into a live music club at dusk. Some come here for the concerts, the cosy atmosphere, and the proximity to the sea, while others are drawn by the cherished tradition of good food, which is also clearly reflected during brunch.
The morning menu at Vaidilutė features hearty English breakfasts, omelettes, Eggs Benedict, curd pancakes, and Belgian waffles. Each dish offers a wonderful start to a perfect day in Palanga – just pick your favourite!
Vaidilutė invites: “Not only will you enjoy a delicious meal with us, but you’ll also find yourself on the beach within a minute after breakfast. The pine tree music and the sea tranquillity will set the mood for the entire day.”
Vaidilutė recommends: “During breakfast, we highly recommend trying our famous Eggs Benedict with salmon. It’s a classic choice that has become a guest favourite and truly deserves special attention.”
Breakfast & brunch hours: During the summer season – 11:00-13:00 daily.
Lagūna
Prieplaukos g. 18, Šventoji
Nestled within the resort complex of the same name, Lagūna is a restaurant that welcomes guests to the most beautiful spot in Šventoji: between the sea, the harbour, and the pine forest. The mission of this place is to offer visitors high-quality food, ranging from unique appetizers or Italian pizzas to meat and fish dishes, as well as desserts.
Breakfast is no exception. With a variety of eggs, hot Italian sandwiches, sausages, crepes, Greek yoghurt, oatmeal, and even fried cepelinai with meat, everyone can easily find their favourites. But that's not all. Guests at Lagūna can choose a main breakfast course and also enjoy unlimited freshly baked croissants along with coffee, tea, or juice.
Lagūna invites: “When you have breakfast with us, you'll enter an oasis of tranquillity, surrounded by forest, the views of renewed harbour, and pleasant, attentive service. If you come with the whole family, children can have fun in the playground within the restaurant grounds while parents relax and savour their breakfast.”
Lagūna recommends: “For adults, we suggest indulging in breakfast options, ranging from traditional English scrambled eggs to vegan and vegetarian dishes, with the popular new addition being hummus served with beetroot puree. The morning menu will also appeal to children, who can choose from favourite homemade crepes with various fillings.”
Breakfast hours: During the summer season (June to September) – 8:30-11:00.
Menu options for breakfast and brunch at Palanga restaurants may change, so check here for the latest offerings.