Barista Cafe Bar
106 The Rock, Bury BL9 0PJ
Concept of Barista Cafe Bar: A relaxing venue in the heart of Bury, reflecting the dedication of award-winning chefs and the finest local produce. Hosts welcome guests for luxury breakfasts, gastro lunches, and light bites, all served alongside great organic coffee.
Oi Vita pizzeria
67 Newington Green Rd, London N1 4QU
Concept of Oi Vita Pizzeria: An authentic Italian-run pizzeria, that brings quality and traditional flavours to Londoners. Each pizza slice here embodies the synthesis of attentively selected top ingredients, sustainability, plus a special ingredient – love.
WowYauChow Swinton
219–221 Chorley Rd, Swinton, Manchester M27 6AZ
Concept of WowYauChow Swinton: An authentic Chinese restaurant inspired by a long line of family-run Chinese eateries and old family recipes. The place invites guests for casual dining, offering a range from British Chinese favourites to Chinese street food.
Olif
Holyhead Rd, Betws-Y-Coed LL24 0AY
Concept of Olif: A Spanish tapas bar with a Welsh twist, drawing inspiration from Spanish tapas and traditional Welsh dishes to create a menu of small plates in the heart of Snowdonia National Park.
Lucarelli
58–60 Seagar St, West Bromwich B714AN
Concept of Lucarelli: A traditional Italian restaurant, treating guests to masterpieces by Italian chefs, newly refurbished spaces, and garden domes. The venue welcomes visitors for Bottomless Brunch, Sunday lunch, or classic à la carte dining.
EN BBQ Hereford
The Old Market, 28 Garrick Ln, Hereford HR4 9HU
Concept of EN BBQ Hereford: Hereford’s first sushi and Korean BBQ restaurant, which aims to showcase the very best flavours that Korean cuisine has to offer, but with a local twist.
The Fleur De Lys
High St, Widdington, Saffron Walden CB11 3SG
Concept of The Fleur De Lys: The historical country pub in Widdington, contributing to the village's charm since 1729. The menu here consists of both pub classics and Mediterranean-inspired options.
Snooze
3 Church Walks, Llandudno LL30 2HD
Concept of Snooze: The contemporary wine bar that takes inspiration from the Spanish tapas, promotes a sharing concept and strives to provide a touch of splendour to the scenic seaside views of Victorian Llandudno.
Furusato Bar & Grill
2–4 Westway, Maghull, Liverpool L31 0DQ
Concept of Furusato Bar & Grill: A Pan Asian restaurant showcasing Eastern cuisine tailored to the Western palate. The overall quality here is backed by one of the owners, who brings over 18 years of experience as a chef in numerous well-known establishments around Liverpool and Dubai.
Billingtons of Lenzie
114 Kirkintilloch Rd, Lenzie, Glasgow G66 4LQ
Concept of Billingtons of Lenzie: A multi-award-winning deli offering a light bites' à la carte menu, an Afternoon Tea experience, and a curated beverage list, all featuring homemade, handmade, artisan as well as locally sourced produce.
The Wro
Northwest House, Grange Rd, West Kirby CH48 4DY
Concept of The Wro: A unique multi-award-winning venue offering an exclusive mix of fabulous service, stylish décor, and a great selection of wines & draught beers, complemented by a seasonal small plates’ menu.
The Lion
41 Broad St, Blaenavon NP4 9NH
Concept of The Lion: An award-winning restaurant that prides itself on providing quality dishes using local ingredients, celebrating some of the finest Welsh produce.
PocoPoco
3 Elder St, Bridgend CF31 1AF
Concept of PocoPoco: A tapas bar and continental restaurant offering guests experiences ranging from globe-influenced tapas, an à la carte menu or daily specials to the TOP wine list featuring the world’s finest varieties.
The Urchin
15–17 Belfast St, Brighton BN3 3YS
Concept of The Urchin: A restaurant keeping the dockyard spirit alive by serving guests simple, fresh shellfish, hand crafted beer from onsite brewery and wine in a relaxed environment, any day of the week.
The Gardeners Arms
39 Plantation Rd, Oxford OX2 6JE
Concept of The Gardeners Arms: A historic pub that has been around for over 200 years, focusing since 2003 on proudly serving quality vegetarian food that appeals to both vegetarians and non-vegetarians alike.
La Petite Maison
5–7 The Quay, Brixham TQ5 8AW
Concept of La Petite Maison: A charming French bistro set in a historic Brixham house built in the 1800s, featuring alfresco seating under the Old Fish Market. Open daily for breakfast, lunch, and dinner.
Albariño tapas
29 Albion St, Broadstairs CT10 1LX
Concept of Albariño Tapas: A nationally acclaimed restaurant featured in all the major UK food guides, offering a menu with top-quality Spanish ingredients mixed with the best local produce.
Joni - Abbeydale
Abbeydale Rd S, Beauchief, Sheffield S7 2QW
Concept of Joni - Abbeydale: A neighbourhood café in Abbeydale Industrial Hamlet, serving tasty breakfast, brunch, or lunch along with the finest speciality coffee.
Eight, Baldock
8 Whitehorse St, Baldock SG7 6QN
Concept of Eight, Baldock: A new family bar and restaurant in the market town of Baldock, run by chef patron Kish Raheja that focuses on a simplified offering with locally sourced ingredients.
Hollol Gymraeg
Nantycaws filling station, A48, Carmarthen SA32 8BG
Concept of Hollol Gymraeg: A modern restaurant with glorious views of the Black Mountains, offering proper Welsh homemade rustic food, artisan coffee, and a great selection of spirits, beer & wine.