Britain's TOP Rural Pubs for Country-Style Fish & Chips

Fish & Chips, a staple British cuisine dish, holds a special place in pub culture across the country. Their roots run so deeply intertwined that it's hard to imagine one without the other.

So, if you're planning a road trip through the countryside or a weekend getaway anywhere from England to Scotland, be sure to stop at rural pubs for a taste of country-style Fish & Chips. Picture-perfect scenery, traditional vibes, and the iconic dish, all paired with a refreshing ale or craft beer. Can it get any better than this?

So, if you're searching for TOP choices, don't overlook Tablein guide's recommendations for the must-try Fish & Chips in Britain's countryside pubs.

Country-Style Fish and Chips in England

The Swan
Horndon on the Hill, Stanford-le-Hope SS17 8LD

Experiencing country style is always so refreshing, especially when you treat yourself to such charm in places like The Swan. This family-owned free house, set in the picturesque village of Horndon On The Hill, offers both the food and ambience exactly as you’d idyllically imagine. From classical indoors to individual outdoor huts: take a seat for the countryside hospitality at its best!

Here, diners are welcome to enjoy the rustic pub-style menu, which changes monthly according to the seasons and the best local produce available. Alongside traditional dishes, there are special days like Thai Thursdays or Sunday roasts to expand your gastronomic horizon even further. Add a wide selection of wines, beers, and ales for whatever tickles your fancy, for the ultimate experience!

The fish and chips choice on The Swan menu: Catch of the day with hand-cut chips, peas and tartar sauce.

The White Hart
139 London Rd, Holybourne, Alton GU34 4EY

The White Hart is a thriving English country pub that welcomes guests with an inviting atmosphere, stylish interiors, a green garden, an alfresco event space, and a food selection that impresses even the most dedicated gourmands.

Head Chef Lucian Cristea treats guests to a mouth-watering, locally sourced menu rich in decadent dishes and all-time favourites. The signature choices here are the steaks, yet fresh fish specialities never fail to impress the marine fare enthusiasts. Surely, fish & chips is one of them!

Once here, enjoy pairing your food choices with ale or wine! Not sure of the combination? You will always be guided for the best match!

The fish and chips choice on The White Hart menu: Dill-battered market fish of the day with chunky chips, mushy peas and tartare sauce.

Symondsbury Kitchen
Manor Yard, Mill Ln, Symondsbury, Bridport DT6 6HG

Back Symondsbury Kitchen, beautifully nestled in the Instagrammable Symondsbury Estate, is a pure gem of the Dorset countryside just a step away from the Jurassic Coast. The ambience offers a perfect match of rural charm and style, with every detail for your comfort carefully considered.

Food is a core principle at Symondsbury Kitchen, so whenever you visit, rest assured you'll enjoy delicious home-cooked meals. Whether it's meat rolls, pancakes, homemade granola, scrambles, or a full English brekkie, your day starts with wide breakfast selection. If you're here for lunch, seize the opportunity to savour signature sourdough toasts as well as small or large plates rich in flavours inspired by local and world cuisines. Moreover, the chef always prioritizes local ingredients, ensuring that your dining experience here is not only authentic but also sustainable.

The fish and chips choice on Symondsbury Kitchen menu: Cider battered fish with crispy potatoes crushed peas and tartar sauce.

The Elm Tree
Mansfield Rd, Heath, Chesterfield S44 5SE

Are you in Chesterfield or nearby? Then you simply must visit The Elm Tree, a charming family-run pub & restaurant located in Heath Village.

This cosy spot offers a diverse menu featuring freshly prepared, home-cooked meals. From signature fish or meat mains to juicy burgers, all dishes are made to order using locally sourced ingredients whenever possible. And be sure not to overlook the Traditional Sunday Carvery, a beloved favourite among locals and visitors alike!

Whether you're coming here for lunch or in the evening, select your preferred seating: opt for the airy interiors or the verdant beer garden - whichever suits your fancy.

The fish and chips choice on The Elm Tree menu: Beer-battered cod fillet served with chunky chips, mushy peas and homemade tartar sauce.

Black Bull Inn
Townside, East Halton, Immingham DN40 3NL

Black Bull Inn is a traditional Lincolnshire village restaurant inviting guests to enjoy local cuisine and idyllic farm-field surroundings.

The food repertoire at this country-style pub is varied, as the core principle here is to suit all tastes. Moreover, every diner has the possibility to choose either from the traditional home cooking bar menu, which pairs perfectly with drinks, or from a more sophisticated menu, allowing for both time-tested and new culinary explorations.

The fish and chips choice on Black Bull Inn menu: Haddock and chips (served with chips, garden or mushy peas, tartare sauce and lemon wedge).

The Anchor
Lewes Rd, Ringmer, Lewes BN8 5QE

Located in the heart of Ringmer, The Anchor is a traditional British pub that invites guests to enjoy both great food and drinks within a fantastic atmosphere.

From traditional ploughman's, delicious sandwiches, or a wide variety of light bites for lunch, to the full repertoire you would hope to see on a pub menu for dinner, this place offers a consistently perfect dining experience. Equally impressive are the Sunday roasts, featuring slow-cooked meats from local butcher.

True to its reputation, the pub also takes care of its beverage selection. Local real ales, draught lagers, craft beers, sparkling ciders: choose to your taste preference!

The fish and chips choice on The Anchor menu: Harvey’s best beer-battered cod with chips and mushy peas.

Redcliffe Farm Shop
Redcliffe Farm, Lebberston, Scarborough YO11 3NT

Redcliffe Farm Shop is a farmer-and-butcher family-owned shop that also invites guests for unforgettable breakfasts, lunches, and coffee breaks in a 60-seater café. Here, the food is made from local as well as artisanal regional produce: all fresh, homemade, and straight from farm to table!

Whether before your culinary journey or after, do not forget to explore the shop itself for the selection of local meats, fresh eggs, seasonal fruits & vegetables, beverages, or other goodies. Moreover, a small bakery with a range of on-site baked cakes, savouries, and pies is also here.

The fish and chips choice on Redcliffe Farm Shop menu: Haddock and chips (local haddock fillet in crispy ale batter, served with hand-cut chips, mushy peas, lemon and Redcliffe Farm tartare sauce).

Country-Style Fish and Chips in Scotland

Applecross Inn
Shore St, Applecross, Strathcarron IV54 8LR

The Applecross Inn is a classical family-run pub set in an extremely picturesque location right by the sea. Moreover, you can enjoy its views from almost every table!

Such charm is perfect for a great meal, so it's no surprise the menu is decently wide to meet all diners' needs. From snacks, sandwiches, and classic pub meals to the freshest catch of the day and changing specials – all that's left is to choose! If you happen to get confused, it will be handy to know that the pub's speciality is local seafood, including prawns, crabs, lobsters, oysters, smoked salmon, and white fish. There's more to know: the inn prioritizes locally sourced ingredients in line with a Green ethos, which enhances the dining experience even more.

The fish and chips choice on Applecross Inn menu: Haddock in homemade Applecross beer batter served with chips & mushy or garden peas; pan-roasted or homemade Applecross beer battered monkfish served with chips & salad.

The Golden Pheasant
2 Stepps Rd, Auchinloch, Glasgow G66 5DH

Cosily nestled in Auchinloch, The Golden Pheasant is a rural bar & restaurant treating its guests to freshly cooked traditional meals, a cosy ambience, and memorable nights out. From adults to kids to dogs – every family member is welcome here.

Regarding the food, the chef makes most of the menu by paying attention to quality ingredient selection, whether it's about fish delivery every couple of days or eggs sourced from The Golden Pheasant’s own chickens on-site.

Moreover, be sure to check out the restaurant entertainment repertoire too, which may vary from karaoke or quiz nights to tribute concerts and DJ sets.

The fish and chips choice on The Golden Pheasant menu: Fresh fillet of haddock in crispy signature batter, served with chips, peas and tartar sauce. Prefer your fish breaded? They will make it as you love most!
Alternative: Lightly breaded and fried until golden scampi & chips, served with garden peas & tartar sauce.

The Beagle Country Pub
Barend Holiday Village, Dalbeattie DG5 4NU

The Beagle Country Pub is a beloved spot in Dalbeattie, treating guests to both traditional cuisine and special events like Locals’ nights with hot all-you-can-eat buffets, Roast dinners, quizzes or musical evenings. The story behind its name? The pub got it after the owner's family dogs, Sam and Charlie. If you’re lucky, Sam might even make a guest appearance!

The menu here features a varied regular selection together with daily specials, all rooted in regional culinary traditions. Moreover, the head chef aims to prepare everything in-house and made to order, so be prepared to enjoy only the freshest flavours! In addition to food, the pub showcases the best local ales and spirits, which you can pair with the food selection or enjoy alone.

The fish and chips choice on Redcliffe Farm Shop menu: Classical Fish & Chips.

Fish & chips selection in restaurants may change, so check here for the latest offerings.